Our Wines
Laborum Rosado de Malbec
Single Vineyard Wines.
Laborum, “from our work”, is our emblematic line. It is our search for the genuine expression of Cafayate.
Laborum is the varietal expression of Cafayate.
It is the reflection of our work, our care in the vineyard and integration in the winery, which result in these single varietals with a genuine artisanal focus, and offer us the particular experience of wines that express all the character of their origin.
Laborum, our Cafayate footprint on the world.
Our varietal makeup showcases the best of the Cafayate terroir, and the line is made up of wines from very low yield (6 tons/hectare) vineyards.
Laborum Rosado de Malbec (2016)
Downloads
Varietal Composition
Malbec 100%
Vineyards
Finca Río Seco: vineyards located at 1.750 mts (5,577 ft) above sea level in Cafayate Valley, Salta.
Structure
Back conduction in VSP System. Low yield vines with a production of 7 tons/ hectare. Age of vineyard: 15 years.
Harvest
First week of April. By hand in cases of 20 kg.
Fermentation
24 hours of pre- fermentative cold maceration. Alcoholic fermentation of 25 days with a controlled temperature between 13 and 15 degrees C. No malolactic fermentation.
Aging
-
Alcohol
13,50 %
Acidity
6,50 g/l
pH
3,50
Sugar
2,30 g/l
Production
7.000 bottles
Tasting Notes
Eyes: bright garnet red with great vivacity.
Nose: fruity and intense strawberry and raspberry notes.
Mouth: elegant wine with a sweet beginning but a dry finish, fresh and nice balance.
We recommend to drink this wine between 10 to 12 degrees C.
Laborum Rosado de Malbec (2015)
Downloads
Varietal Composition
Malbec 100%
Vineyards
Finca Río Seco: vineyards located at 1.750 mts (5,577 ft) above sea level in Cafayate Valley, Salta.
Structure
Back conduction in VSP System. Low yield vines with a production of 7 tons/ hectare. Age of vineyard: 15 years.
Harvest
First week of April. By hand in cases of 20 kg.
Fermentation
24 hours of pre- fermentative cold maceration. Alcoholic fermentation of 25 days with a controlled temperature between 13 and 15 degrees C. No malolactic fermentation.
Aging
-
Alcohol
13,50 %
Acidity
6,50 g/l
pH
3,50
Sugar
2,30 g/l
Production
7.000 bottles
Tasting Notes
Eyes: bright garnet red with great vivacity.
Nose: fruity and intense strawberry and raspberry notes.
Mouth: elegant wine with a sweet beginning but a dry finish, fresh and nice balance.
We recommend to drink this wine between 10 to 12 degrees C.
Laborum Rosado de Malbec (2014)
Downloads
Varietal Composition
Malbec 100%
Vineyards
Finca Río Seco: vineyards located at 1.750 mts (5,577 ft) above sea level in Cafayate Valley, Salta.
Structure
Back conduction in VSP System. Low yield vines with a production of 7 tons/ hectare. Age of vineyard: 15 years.
Harvest
First week of April. By hand in cases of 20 kg.
Fermentation
24 hours of pre- fermentative cold maceration. Alcoholic fermentation of 25 days with a controlled temperature between 13 and 15 degrees C. No malolactic fermentation.
Aging
-
Alcohol
13,50 %
Acidity
6,50 g/l
pH
3,50
Sugar
2,30 g/l
Production
7.000 bottles
Tasting Notes
Eyes: bright garnet red with great vivacity.
Nose: fruity and intense strawberry and raspberry notes.
Mouth: elegant wine with a sweet beginning but a dry finish, fresh and nice balance.
We recommend to drink this wine between 10 to 12 degrees C.
Laborum Rosado de Malbec (2013)
Downloads
Varietal Composition
Malbec 100%
Vineyards
Finca Río Seco: vineyards located at 1.750 mts (5,577 ft) above sea level in Cafayate Valley, Salta.
Structure
Back conduction in VSP System. Low yield vines with a production of 7 tons/ hectare. Age of vineyard: 15 years.
Harvest
First week of April. By hand in cases of 20 kg.
Fermentation
24 hours of pre- fermentative cold maceration. Alcoholic fermentation of 25 days with a controlled temperature between 13 and 15 degrees C. No malolactic fermentation.
Aging
-
Alcohol
13,50 %
Acidity
6,50 g/l
pH
3,50
Sugar
2,30 g/l
Production
7.000 bottles
Tasting Notes
Eyes: bright garnet red with great vivacity.
Nose: fruity and intense strawberry and raspberry notes.
Mouth: elegant wine with a sweet beginning but a dry finish, fresh and nice balance.
We recommend to drink this wine between 10 to 12 degrees C.
Laborum Rosado de Malbec (2012)
Downloads
Varietal Composition
Malbec 100%
Vineyards
Finca Río Seco: vineyards located at 1.750 mts (5,577 ft) above sea level in Cafayate Valley, Salta.
Structure
Back conduction in VSP System. Low yield vines with a production of 7 tons/ hectare. Age of vineyard: 15 years.
Harvest
First week of April. By hand in cases of 20 kg.
Fermentation
24 hours of pre- fermentative cold maceration. Alcoholic fermentation of 25 days with a controlled temperature between 13 and 15 degrees C. No malolactic fermentation.
Aging
-
Alcohol
13,50 %
Acidity
6,50 g/l
pH
3,50
Sugar
2,30 g/l
Production
7.000 bottles
Tasting Notes
Eyes: bright garnet red with great vivacity.
Nose: fruity and intense strawberry and raspberry notes.
Mouth: elegant wine with a sweet beginning but a dry finish, fresh and nice balance.
We recommend to drink this wine between 10 to 12 degrees C.
